Pumpkin & Chia Seed Porridge

Pumpkin & Chia Seed Porridge

When you are a real foodie, breakfasts are easy… eggs, eggs & eggs. Well that is OK for people like me who think eggs are the most amazing food on the planet, but not everyone does. If it is the … Continue reading

Coriander & Basil Thai Mince

This is a Thai inspired dish that I make often at home because I can whip it together in about 10 or 15 minutes. I serve the mince on cauliflower rice or on a bed of shredded cabbage. I love … Continue reading

Paleo Anzac Biscuits

ANZAC day is fast approaching. For those of you who no idea what ‘ANZAC’ is, I will explain. ANZAC stands for – Australian New Zealand Army Corps. It is a very important day in both New Zealand & Australia. Anzac … Continue reading

Sweet Potato Hash Browns

By now you will know that I love sweet potato as I have posted quite a few sweet potato recipes. Today I went to cafe & checked the menu board before entering, I spotted a sweet potato dish, I was … Continue reading

Cashew, Lemon & Coconut Bliss Balls

These lemony bliss balls are the perfect treat to store away for a rainy day. You can whip them out when the in-laws come for a cup of tea or when you need to pack a snack for that day … Continue reading

Devilled Bunny Eggs

I saw this cute idea on Pintrest & thought that it would be a perfect Easter activity for my three year old & I to do together. It was easy to do & we had fun, however our bunnies did … Continue reading

Field Mushrooms Stuffed with Sweet Potato & Goats Cheese Hash

These delicious stuffed mushrooms are the perfect entree, side dish, breakfast served with a poached egg or they could even be a meal of their own. They are very tasty! You could be creative with this idea & add what … Continue reading